Magnum has indeed just released a new Ruby chocolate ice cream, and it is as delicious as it is pretty.

Magnum has launched the world’s first pairing of ruby chocolate and ice cream.

It is ruby, smooth and melts in the mouth. Trying it provides an experience that is remembered for a long time - say those who have had contact with it. Now, for the first time in Europe, it has been used to make Magnum ice cream.

The day of love has arrived: Valentine's Day and this pink variant will certainly appeal to your valentine: pink 'ruby' chocolate. And there are no added colors or flavorings involved.

Magnum has launched the world’s first pairing of ruby chocolate and ice cream.

Featuring ruby chocolate, pistachios, dried raspberries and even a golden egg, we've never seen anything quite like Morrisons' latest creation before

Harry & David’s Ruby Cacao chocolate collection is here, and I kid you not, it is the millennial pink Valentine’s Day dream you didn’t even know you wanted in your life.

Barry Callebaut is releasing Ruby chocolate in the United States, the Food and Drug Administration (FDA) issued a temporary permit to Barry Callebaut to sell the chocolate in the country.

Nestlé is expanding their line of bespoke candy bars as part of their “KitKat Chocolatery” pop-ups. And these bars are a far cry from the cheapo treat in your office vending machine. The “luxury handcrafted” take on the classic treat will cost $17.40 a bar. Creators will get to choose from almost 1,500 flavor combos, including rose petals and ruby chocolate